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Winarni Agustini, Tri and Farid Ma’ruf, Widodo and Widayat, Widayat and Suzery, Meiny and Hadiyanto, Hadiyanto and Benjakul, Soottawat Application Of Spirulina Platensis On Ice Cream And Soft Cheese With Respect To Their Nutritional And Sensory Perspectives. Jurnal Teknologi, 78 (4-2). pp. 245-251. ISSN 2180–3722

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