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Items where Author is "PRATIWI, TIKA DWI"

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PRATIWI, TIKA DWI (2024) PENGARUH PENAMBAHAN ANTIKEMPAL TRIKALSIUM FOSFAT (TCP) TERHADAP KARAKTERISTIK FLAVOR BUBUK KEPALA UDANG VANAME (Litopenaeus vannamei) DENGAN METODE FOAM MAT DRYING (24dt445). Undergraduate thesis, Fakultas Perikanan dan Ilmu Kelautan.

This list was generated on Tue May 26 14:55:32 2026 WIB.