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Items where Author is "AGELLA, SAFIRA CITRA"

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AGELLA, SAFIRA CITRA (2024) KARAKTERISTIK FLAVOR BERBAHAN BAKU UDANG REBON (Acetes sp.) DAN APLIKASINYA PADA MAKANAN TRADISIONAL “LANTING” (24dt411). Undergraduate thesis, Fakultas Perikanan dan Ilmu Kelautan.

This list was generated on Sun May 10 14:58:22 2026 WIB.