ROZI, FACHRUL (2025) PERANCANGAN REKOMENDASI PENINGKATAN NIAT UMKM KULINER DI KOTA SEMARANG DALAM MENGADOPSI HALAL TRACEABILITY SYSTEM DENGAN PENDEKATAN PUSH-PULL-MOORING. Undergraduate thesis, UNIVERSITAS DIPONEGORO.
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Abstract
Bagi konsumen Muslim, transparansi dan kepercayaan terhadap kehalalan produk merupakan aspek krusial dalam industri kuliner.
| Item Type: | Thesis (Undergraduate) |
|---|---|
| Subjects: | Engineering |
| Divisions: | Faculty of Engineering > Department of Industrial Engineering |
| Depositing User: | Mr sholikin FT |
| Date Deposited: | 24 Feb 2026 04:09 |
| Last Modified: | 24 Feb 2026 04:09 |
| URI: | https://eprints2.undip.ac.id/id/eprint/45827 |
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