Hulwa, Hafizha and Nur Afifah, Diana and Ayustaningwarno, Fitriyono and Rizqiawan, Angga Analisis Aktivitas Antioksidan pada Kukis dengan Penambahan Tepung Stroberi (Fragaria x ananassa Duch.) dan Tepung Daun Kelor (Moringa oleifera) sebagai Alternatif Makanan Selingan Tinggi Antioksidan. -. (Unpublished)
![[thumbnail of Abstrak-Hafizha Hulwa.pdf]](https://eprints2.undip.ac.id/style/images/fileicons/text.png) |
Text
Abstrak-Hafizha Hulwa.pdf Download (17kB) |
| Item Type: | Article |
|---|---|
| Subjects: | Medicine |
| Divisions: | Faculty of Medicine > Department of Nutrition Science |
| Depositing User: | Pustakawan Gizi |
| Date Deposited: | 13 Jun 2025 02:50 |
| Last Modified: | 13 Jun 2025 02:50 |
| URI: | https://eprints2.undip.ac.id/id/eprint/32892 |
Actions (login required)
 |
View Item |