Kamil, Rafli Zulfa (2022) Buku : Teknologi Modifikasi Pati. FPP UNDIP, Yogyakarta.
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BOOK CHAPTER TEKNOLOGI MODIFIKASI PATI - Rafli.pdf Download (2MB) |
| Item Type: | Book |
|---|---|
| Divisions: | Faculty of Animal and Agricultural Sciences > Department of Food Technology |
| Depositing User: | wahyu dwiyanto |
| Date Deposited: | 04 Jul 2023 08:55 |
| Last Modified: | 04 Jul 2023 08:55 |
| URI: | https://eprints2.undip.ac.id/id/eprint/14401 |
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