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Items where Division is "Master Program in Nutrition Science" and Year is

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Number of items: 2.

A

Aminah, Yustini and Nissa, Choirun and Nuryanto, Nuryanto and Wijayanti, Hartanti Sandi Faktor Risiko Asupan Gizi, Kebiasaan Sarapan, dan Karakteristik Keluarga dengan terjadinya Gizi Kurang pada Anak Usia Sekolah Dasar di Kecamatan Guntur Kabupaten Demak. -. (Unpublished)

E

Elok Zahara, Iftita PERBANDINGAN PENGARUH PEMBERIAN XYLO-OLIGOSACCHARIDES (XOS) DAN β-GLUCAN TERHADAP JUMLAH LACTOBACILLUS SPP DAN ROSEBURIA SPP, SCFA, SERTA INDEKS ATHEROGENIK. Journal of Advanced Biotechnology and Experimental Therapeutics, 7 (1). ISSN 2616-4760

This list was generated on Fri Feb 23 05:43:28 2024 WIB.