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Items where Author is "Dewi, Aisya Chintya"
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Dewi, Aisya Chintya and Anam, Khairul and Rukmi, MG Isworo (2025) PENGARUH LAMA FERMENTASI KOMBUCHA DAUN ADAS (Foeniculum vulgare Mill.) TERHADAP KADAR FLAVONOID TOTAL DAN AKTIVITAS ANTIOKSIDANNYA. Undergraduate thesis, Universitas Diponegoro.