Rahadiyanti, Ayu Optimasi sifat organoleptik, indeks, dan beban glikemik formula enteral berbasis tepung tempe dan tepung bengkuang. -. (Unpublished)
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| Item Type: | Other |
|---|---|
| Subjects: | Medicine |
| Divisions: | Faculty of Medicine > Department of Nutrition Science |
| Depositing User: | Pustakawan Gizi |
| Date Deposited: | 12 Jul 2023 06:53 |
| Last Modified: | 12 Jul 2023 06:53 |
| URI: | https://eprints2.undip.ac.id/id/eprint/14720 |
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