Nailil Fauziyyah, Fathimah and Syauqy, Ahmad and Marfu’ah Kurniawati, Dewi and Tri Susilo, Mursid Relationship between Nutritition Status and Lipid Profile, Blood Pressure, and Blood Glucose in Adults in Indonesia: Riskesdas 2018 Analysis. (Unpublished)

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Abstract

Background : Obesity is acknowledged as a significant contributor to the development of various metabolic illnesses, including dyslipidemia, hypertension, and diabetes mellitus. A rise in body mass index (BMI) is associated with an increase in lipid profile values, blood pressure, and blood glucose levels.
Objective : This study aims to determine the association between overnutrition status and the incidence of dyslipidemia, hypertension, and diabetes mellitus in adults in Indonesia.
Method : The study design analyzed secondary data from Riskesdas 2018 with a cross sectional design. The sample used consist of ≥ 19 years old adults with a BMI ≥ 18.5 kg/m2, totaling 20.203 persons. Bivariate data analysis used the chi square test for categorical data and one way ANOVA for numerical data, while multivariate data analysis used logistic regression.
Result : There is a relationship between dyslipidemia (OR=2.258, 95%CI: 2.100-2.427), pre-hypertension (OR=2.097, 95%CI: 1.883-2.337), hypertension (OR=4.217, 95%CI: 3.789-4.695), prediabetes (OR=1.505, 95%CI: 1.392-1.627), and diabetes (OR=2.206, 95%CI: 1.985-2.452) on the incidence of obesity in adults after adjusted with confounding variables based on demographic status and lifestyle.
Conclusion : There is a relationship between overnutrition status and the incidence of dyslipidemia, hypertension, and diabetes mellitus. The higher the value of a person's BMI, the higher the value of the lipid profile, blood pressure, and blood glucose.

Keyword : Nutritional status, dyslipidemia, hypertension, diabetes mellitus

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